The scamosciato pecorino is enriched with this herb cultivated using organic methods, which gives it a fresh and unique aroma during the 3-month aging process. The scamosciato pecorino with arugula is a raw milk cheese, soft pasta with slight holes, reminiscent of flavors from the past, perfect for a rich appetizer full of tastes and aromas. The milk produced by Milk Coop comes from the Malvizza sheep, also known as "Pecora Bagnolese", a particular indigenous breed, allowed to graze in a semi-wild state between the Altopiano del Laceno and the Monti Picentini, feeding on what nature provides.
The scamosciato pecorino is enriched with this herb cultivated using organic methods, which gives it a fresh and unique aroma during the 3-month aging process. The scamosciato pecorino with arugula is a raw milk cheese, soft pasta with slight holes, reminiscent of flavors from the past, perfect for a rich appetizer full of tastes and aromas. The milk produced by Milk Coop comes from the Malvizza sheep, also known as "Pecora Bagnolese", a particular indigenous breed, allowed to graze in a semi-wild state between the Altopiano del Laceno and the Monti Picentini, feeding on what nature provides.
Shipping costs £40.16, free over £249.40
Price VAT included
