Round caciottella made with pasteurized cow's milk and aged for 30-60 days. During processing, chili pepper from Calabria is added to the mixture and, after aging, it is wrapped in chili powder. Very flavorful and with a typical aroma.
Shipping costs £40.16, free over £249.40
Price VAT included
Round caciottella made with pasteurized cow's milk and aged for 30-60 days. During processing, chili pepper from Calabria is added to the mixture and, after aging, it is wrapped in chili powder. Very flavorful and with a typical aroma.
