A must crafted by the Roncolato family that contains saffron as the yellow element and striations of Penicillium Roqueforti as the green element, typical of blue cheeses. Cheese produced with whole cow's milk. Soft paste of intense yellow color with blue/green streaks, delicate taste, spicy and sweet with a nice savoriness and creaminess.
Shipping costs £40.16, free over £249.40
Price VAT included
A must crafted by the Roncolato family that contains saffron as the yellow element and striations of Penicillium Roqueforti as the green element, typical of blue cheeses. Cheese produced with whole cow's milk. Soft paste of intense yellow color with blue/green streaks, delicate taste, spicy and sweet with a nice savoriness and creaminess.
