A must crafted by the Roncolato family that contains saffron as the yellow element and striations of Penicillium Roqueforti as the green element, typical of blue cheeses. Cheese produced with pasteurized cow's milk. Soft paste, delicate, spicy, and sweet flavor with a nice saltiness and creaminess.
Shipping costs £40.16, free over £249.40
Price VAT included
A must crafted by the Roncolato family that contains saffron as the yellow element and striations of Penicillium Roqueforti as the green element, typical of blue cheeses. Cheese produced with pasteurized cow's milk. Soft paste, delicate, spicy, and sweet flavor with a nice saltiness and creaminess.
