
Lard is an important dish of Italian cuisine, nutritious and flavorful, it is part of a long culinary tradition. A poor dish by birth, it has been elevated in this variant with the addition of pork scannello, which gives Lard with Scannello by Corrado Benedetti more nutrients, more vitamins, and essential fatty acids compared to traditional lard. A PRODUCT BORN OUT OF NECESSITY. In fact, Lard, besides having humble origins, is born from the need of farmers to preserve meat for long periods, without having to use overly expensive methods.
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Lard is an important dish of Italian cuisine, nutritious and flavorful, it is part of a long culinary tradition. A poor dish by birth, it has been elevated in this variant with the addition of pork scannello, which gives Lard with Scannello by Corrado Benedetti more nutrients, more vitamins, and essential fatty acids compared to traditional lard. A PRODUCT BORN OUT OF NECESSITY. In fact, Lard, besides having humble origins, is born from the need of farmers to preserve meat for long periods, without having to use overly expensive methods.