
The Levante Agricultural Company has achieved the NO GMO certification on all products. Furthermore, it has earned the important recognition “Health Project” from the Children's Foundation, for activities in favor of children's health. This is a cheese that is added during the pre-fermentation phase of lactic acid bacteria and natural enzymes that serve to pre-digest lactose. A technique that allows cheese aged less than 30 months to be eaten by lactose intolerant individuals.
Shipping costs £40.16, free over £249.40
Price VAT included
The Levante Agricultural Company has achieved the NO GMO certification on all products. Furthermore, it has earned the important recognition “Health Project” from the Children's Foundation, for activities in favor of children's health. This is a cheese that is added during the pre-fermentation phase of lactic acid bacteria and natural enzymes that serve to pre-digest lactose. A technique that allows cheese aged less than 30 months to be eaten by lactose intolerant individuals.