Redivino is undoubtedly one of the flagship cheeses of Corrado Benedetti. Full-bodied and soft, with an intense flavor and enveloping aroma: this quality cheese has a lot to offer, but its main peculiarity is undoubtedly the aging in Amarone della Valpolicella DOCG. During the harvest season, the cheese wheels are immersed in the must of Corvina, Rondinella, and Molinara grapes, from which Amarone is obtained, and then left to rest for a variable period depending on the weight. After being removed from the vats, they are dried and sent for aging lasting from six to eight months. The aging of the grapes of this fine wine enhances the cheese by softening its flavor and accentuating its body.
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Redivino is undoubtedly one of the flagship cheeses of Corrado Benedetti. Full-bodied and soft, with an intense flavor and enveloping aroma: this quality cheese has a lot to offer, but its main peculiarity is undoubtedly the aging in Amarone della Valpolicella DOCG. During the harvest season, the cheese wheels are immersed in the must of Corvina, Rondinella, and Molinara grapes, from which Amarone is obtained, and then left to rest for a variable period depending on the weight. After being removed from the vats, they are dried and sent for aging lasting from six to eight months. The aging of the grapes of this fine wine enhances the cheese by softening its flavor and accentuating its body.
