Salumificio Pedrazzoli's Cotechino is a stuffed product made from medium-ground minced lean pork. It is made from 100% Italian pork, contains no milk derivatives, is gluten-free, and contains no added sugars. Cotechino is a highly energetic food and historically is prepared by the same farming families who follow ancient customs handed down from father to son. Salumificio Pedrazzoli is one of the rare cured-meat producers in Italy with a closed supply chain. From animal feed to the final cotechino: everything is produced by agricultural companies within the Pedrazzoli family, which guarantees very strict supply-chain control and the high quality of the resulting product.
Price VAT included
Salumificio Pedrazzoli's Cotechino is a stuffed product made from medium-ground minced lean pork. It is made from 100% Italian pork, contains no milk derivatives, is gluten-free, and contains no added sugars. Cotechino is a highly energetic food and historically is prepared by the same farming families who follow ancient customs handed down from father to son. Salumificio Pedrazzoli is one of the rare cured-meat producers in Italy with a closed supply chain. From animal feed to the final cotechino: everything is produced by agricultural companies within the Pedrazzoli family, which guarantees very strict supply-chain control and the high quality of the resulting product.
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