RAW COW'S MILK, salt, rennet, "Amarone della Valpolicella classico DOCG" wine in the paste and rind (min. 1.9%), grape pomace (min. 0.1%) in the rind. ; May contain: Milk
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La Casara Roncolato
Sold and shipped by Spaghetti & Mandolino
Price including VAT
Ubriaco all'Amarone della Valpolicella DOCG cheese by La Casara Roncolato contains all the flavour of the Lessini Mountains. The cheesemaker chose to work with one of the leading names in Veronese and Italian winemaking: Amarone della Valpolicella DOCG. The cheese is made from cow’s milk using the same technique as Monte Veronese DOP. While still fresh, it is placed in contact with the pomace of grapes dried with Amarone DOCG wine. After contact and resting, the cheese is aged for 8 to 19 months. It is a rare delicacy! During refinement in the wine, it absorbs a significant amount of product, which penetrates centripetally towards the centre. Subsequently, during ageing, the drying of the cheese develops the flavours while retaining the evolution of Amarone DOCG. Ubriaco all'Amarone DOCG, a Declaration of Love The love for alpine milk, natural pastures and Amarone DOCG is all here, in a unique creation. A rare testament to an area of Veneto, Lessinia and Valpolicella, enhanced and preserved in this cheese, which is nothing less than a small treasure chest of aromas and flavours.
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In summary: Not suitable for vegans · Not suitable for vegetarians · Not suitable for pescatarians · Contains lactose · Nickel to be checked · Allergens detected: Gluten and Milk and dairy products
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