Every product available on the marketplace is listed and sold by a partner seller indicated on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is carried out by the seller, who becomes the party responsible for the transaction.
Shipping is handled directly by the seller partner. The package leaves the seller's warehouse, or its logistics network, and is handed over to the carrier. This model enables more efficient deliveries and ensures that order management is handled by those who actually have the product available.
On the product page you will find ingredients, allergens and nutritional information according to the data provided by the seller or manufacturer, i.e. the official label. If you have allergies or intolerances, we recommend that you carefully check the product page before purchasing and contact the seller with any specific questions.
The platform was created to promote and make Italian food Made in Italy more accessible. We select e-commerce food sellers with coherent catalogs and transparent information. Each product is linked to an identifiable seller and a complete information sheet: we want buying here to mean buying with confidence.
Delivery times and costs depend on the seller and the destination. At checkout you will always find the current delivery estimate before confirming payment. For international shipments, times may vary depending on the country and the carrier.
Dissolve the brewer's yeast in the water and add the sugar. Gradually add the flour; halfway through, add the salt and oil.
Obtain a smooth dough and let it rise for one hour, covered with plastic wrap.
At this point roll out the dough and cut out the mini focaccias with a glass; you will get about 10.
Place them on the baking tray (lined with parchment paper) and let them rise until doubled in size, covered with plastic wrap and protected from drafts.
Bake in a fan oven at 170 degrees for about 15-20 minutes or until golden on the surface.
Italia
| Energy (kcal) | 322.78 |
| Carbohydrates (g) | 69.49 |
| of which Sugars (g) | 3.46 |
| Fat (g) | 0.8 |
| of which Saturates (g) | 0.13 |
| Protein (g) | 11.8 |
| Fiber (g) | 2.29 |
| Sale (g) | 1.01 |
