
Baked Fettuccine is a rich and flavorful dish, perfect for a family dinner or an evening with friends. This Italian delicacy is made with a base of egg fettuccine pasta dressed with a delicious tomato sauce and enriched with stretchy mozzarella and grated Parmesan cheese. Everything is baked until it develops a golden, crispy crust. Baked Fettuccine is an irresistible comfort food that will win over everyone's palate!
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Drain the fettuccine and immediately season them with 60 g of butter and 50 g of Parmesan
Butter a baking dish and arrange the fettuccine in it
Sprinkle with diced mozzarella and moisten with the milk
Pour the remaining Parmesan and a few flakes of butter over everything
Place in a hot oven until the mozzarella has melted
Pan
Casserole dish
Grater
Oven
Italia









| Energy (kcal) | 273.79 |
| Carbohydrates (g) | 19.68 |
| of which Sugars (g) | 1.85 |
| Fat (g) | 16.63 |
| of which Saturates (g) | 9.33 |
| Protein (g) | 11.19 |
| Fiber (g) | 0.85 |
| Sale (g) | 0.39 |