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The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.

Fusilli with cheese is an irresistible first course, perfect for cheese lovers. The fusilli pasta blends perfectly with three delicious cheeses: taleggio, emmenthal and Parmigiano Reggiano. Everything is enriched with cooking cream, giving the dish a creamy texture. A real pleasure for the palate!




Boil the penne in plenty of salted water and drain them al dente
Dress the pasta in an ovenproof baking dish with the cream and the cheeses; gratinate for a few minutes in a hot oven at 200 degrees and serve
Pan
Wooden spoon
Grater
Italia
| Energy (kcal) | 335.33 |
| Carbohydrates (g) | 33.9 |
| of which sugars (g) | 2.12 |
| Fat (g) | 14.63 |
| of which saturates (g) | 8.86 |
| Protein (g) | 16.74 |
| Fibre (g) | 1.24 |
| Salt (g) | 0.58 |



