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Recipe by Emporion
Chicken vol-au-vents are a delicious appetizer made with crisp puff pastry filled with a tasty mix of chicken breast, leeks and almonds. Perfect for special occasions or a light lunch, this appetizer stands out for its elegant presentation and balanced flavor. The recipe is inspired by French tradition, but has been adapted with Italian ingredients for a touch of originality. Enjoy the chicken vol-au-vents hot, just out of the oven, or cold for a fresh and refined appetizer.
Portion: the weight of the ingredients divided by 4 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
Step 1 of 8: Cut the white part of the leek and the onion into thin slices and let them soften in a pan where you have heated two tablespoons of oil
Step 2 of 8: Add the chopped chicken breast and almonds
Step 3 of 8: Sprinkle with half a tablespoon of flour, splash in half a glass of wine and let it evaporate
Step 4 of 8: Pour in a cup of broth
Step 5 of 8: Season with salt and pepper and continue cooking until the sauce has reached a rather thick consistency
Step 6 of 8: Turn off the heat and flavor it with a little chopped parsley
Step 7 of 8: Fill the vol-au-vents with this mixture
Step 8 of 8: Place them in a preheated oven at 150 degrees for a few minutes and serve them hot
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In summary: Not suitable for vegans · Not suitable for vegetarians · Not suitable for pescatarians · Contains lactose · Contains nickel · Allergens detected: Gluten, Milk and dairy products, and Tree nuts
In gray: not detectedDetected
| Average values | Per serving245 g · 1 of 4 | Per 100 g |
|---|---|---|
| Energy | 3,830 kJ915 kcal | 1,563 kJ374 kcal |
| Fat | 59.49 g | 24.28 g |
| of which saturated fatty acids | 29.57 g | 12.07 g |
| Carbohydrates | 70.24 g | 28.67 g |
| of which sugars | 4.7 g | 1.92 g |
| Fibre | 7.6 g | 3.1 g |
| Protein | 24.99 g | 10.2 g |
| Salt | 0.74 g | 0.3 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
