Cold pasta with sausages is a summer dish that combines fresh and tasty flavors. It is a pasta salad dressed with pork sausages, green bell pepper, mild cheese, hard-boiled eggs, frozen peas, black olives and green olives. It is enriched with olive oil and salt. Easy and quick to prepare, it is perfect to take to the beach or enjoy during a picnic.
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Cook the pasta until al dente, rinse it under cold water and place it in a salad bowl
Add the sausages cut into slices, the boiled peas, the diced cheese, the oil, the salt and mix well
Garnish with the hard-boiled eggs, the bell pepper strips and the olives, and serve
Pasta Pot
Strainer
It is recommended to serve cold pasta with sausages as a main dish or as a summer appetizer.
Italia
| Energy (kcal) | 245.38 |
| Carbohydrates (g) | 41.92 |
| of which Sugars (g) | 3.3 |
| Fat (g) | 4.25 |
| of which Saturates (g) | 2.39 |
| Protein (g) | 11.91 |
| Fiber (g) | 2.76 |
| Sale (g) | 0.19 |
