Cooked zampone is a delicious sausage made from pork, flavored with spices and herbs. It is slowly cooked and served hot, accompanied by rustic side dishes. It is a rich and flavorful dish, perfect for meat lovers.
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Soak the zampone overnight
Use a large needle to make numerous holes in the rind
Pan
Aluminum Foil
Store the cooked zampone in the refrigerator wrapped in aluminum foil
Cooked zampone is a typical dish of Italian culinary tradition, especially from Emilia-Romagna
Italia
| Energy (kcal) | 355 |
| Fat (g) | 32 |
| of which Saturates (g) | 11 |
| Protein (g) | 16 |
| Sale (g) | 2.5 |
