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Recipe by
Grilled chicken with honey sauce is a tasty and easy-to-prepare dish. The chicken is marinated with a honey sauce and then grilled until perfectly crispy. The honey sauce adds a sweet and slightly spicy touch to the chicken, creating a delightful contrast. This dish is perfect served with fresh, crunchy side dishes.
Portion: the weight of the ingredients divided by 4 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
Step 1 of 3: Sauté the garlic and onion in the oil, then add the tomatoes, honey, hot sauce, salt and pepper
Step 2 of 3: Let it cook slowly for 20-30 minutes
Step 3 of 3: Place the chicken legs on the grill and coat them well with the sauce
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In summary: Not suitable for vegans · Not suitable for vegetarians · Not suitable for pescatarians · Contains nickel
In gray: not detected
| Average values | Per serving316 g · 1 of 4 | Per 100 g |
|---|---|---|
| Energy | 1,273 kJ304 kcal | 403 kJ96 kcal |
| Fat | 15.81 g | 5 g |
| of which saturated fatty acids | 3.48 g | 1.1 g |
| Carbohydrates | 12.27 g | 3.88 g |
| of which sugars | 9.46 g | 2.99 g |
| Fibre | 3.1 g | 0.98 g |
| Protein | 29.85 g | 9.44 g |
| Salt | 0.16 g | 0.05 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
