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Honey chops are a delicious and succulent dish, perfect for lovers of pork. The chops are marinated in a mixture of soy sauce, honey, ground ginger, garlic, and wine vinegar, which give them a unique and irresistible flavor. They are then cooked in a pan with a drizzle of olive oil and a sprinkling of salt, drops of honey, and a few pieces of grated ginger to obtain a golden and crispy crust. The result is tender and juicy ribs, with an aromatic and slightly sweet flavor. This recipe is perfect to enjoy as a main course, accompanied by roasted vegetables or mashed potatoes.
Prepare a marinade with 2 tablespoons of oil, soy sauce, honey, crushed garlic, ginger, and 1 teaspoon of vinegar
Immerse the meat in the marinade and let it rest for 3 hours
Cook the chops under the oven grill, turning them often and basting them with the marinade over medium heat for 20-25 minutes
Season with salt and pepper before serving
Pan
Wooden Spoon
Italia
| Energy (kcal) | 275.47 |
| Carbohydrates (g) | 21.3 |
| of which sugars (g) | 17.73 |
| Fat (g) | 20.81 |
| of which saturates (g) | 2.91 |
| Protein (g) | 2.43 |
| Fibre (g) | 0.62 |
| Salt (g) | 2.37 |
This product cannot be shipped to the selected country
This product cannot be shipped to the selected country
