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Recipe by Sweetceliacworld
Discover Neapolitan biscuits gluten-free and lactose-free: an explosion of authentic flavor and Italian tradition. Selected ingredients for everyone. Try them now!
Portion: the weight of the ingredients divided by 8 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
Step 1 of 7: SHORTCRUST PASTRY Combine the flour, sugar and butter and work until they are blended.
Step 2 of 7: Add the egg, vanilla and lemon zest. Form a nice dough ball and let it rest wrapped in cling film for the time needed to prepare the filling.
Step 3 of 7: FILLING Mix everything together, crumbling the sponge cake and the biscuits. You should get a fairly compact mixture so you can then form a sausage shape to place inside the shortcrust pastry.
Step 4 of 7: GLAZE Combine everything with a whisk or a fork until all the ingredients are blended.
Step 5 of 7: COMBINE EVERYTHING At this point, take the shortcrust pastry again and roll it out to create a not-too-thick rectangle.
Step 6 of 7: In the middle of the shortcrust pastry, lengthwise, place the mixture previously prepared so as to leave the side edges of the pastry free. Fold the side edges of the pastry over the filling to cover it.
Step 7 of 7: Cut rectangles about 3.5 cm wide. Cover with glaze and bake for 25/30 minutes at 180.
In summary: Not suitable for vegans · Contains lactose · Contains nickel · Allergens detected: Gluten, Eggs, Milk and dairy products, and Tree nuts
In gray: not detectedDetected
| Average values | Per serving130 g · 1 of 8 | Per 100 g |
|---|---|---|
| Energy | 1,923 kJ460 kcal | 1,479 kJ354 kcal |
| Fat | 15.6 g | 12 g |
| of which saturated fatty acids | 8.32 g | 6.4 g |
| Carbohydrates | 74.04 g | 56.95 g |
| of which sugars | 41.21 g | 31.7 g |
| Fibre | 2.91 g | 2.24 g |
| Protein | 6.9 g | 5.31 g |
| Salt | 0.1 g | 0.08 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
