Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Recipe by
Carnival fritters are delicious traditional Italian sweets prepared during Carnival season. They are soft and fragrant, with the addition of raisins softened in rum that gives them a unique flavor. Once ready, the fritters are dusted with icing sugar and served warm. A real indulgence to enjoy in company!
Portion: the weight of the ingredients divided by 4 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
Step 1 of 5: Dissolve the yeast with a little flour, sugar and milk and let it rise in a warm place
Step 2 of 5: In a bowl, mix the flour, eggs, butter, sugar and lemon zest, a pinch of salt, the lukewarm milk and finally the yeast
Step 3 of 5: Mix well and for a long time, add the raisins and rum
Step 4 of 5: Fry spoonfuls in the hot oil, shaking the pan so that the fritters puff up on all sides
Step 5 of 5: As soon as they are fried, place them on paper to absorb the excess fat and dust them with icing sugar
Add £241.90 to get free shipping
In summary: Not suitable for vegans · Contains lactose · Contains nickel · Allergens detected: Gluten, Eggs, and Milk and dairy products
In gray: not detectedDetected
| Average values | Per serving220 g · 1 of 4 | Per 100 g |
|---|---|---|
| Energy | 2,241 kJ536 kcal | 1,021 kJ244 kcal |
| Fat | 18.11 g | 8.25 g |
| of which saturated fatty acids | 7.4 g | 3.37 g |
| Carbohydrates | 73.77 g | 33.61 g |
| of which sugars | 23.35 g | 10.64 g |
| Fibre | 2.35 g | 1.07 g |
| Protein | 18.77 g | 8.55 g |
| Salt | 0.18 g | 0.08 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
