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Recipe by
Chocolate pudding is a much-loved spoon dessert, perfect for all chocolate lovers. Its creamy texture and intense flavor make it irresistible. Originating from Italian cuisine, this dessert is ideal to enjoy after a meal or during a sweet break. The recipe calls for unsweetened chocolate, milk, sugar, ladyfingers, eggs, Amaretto di Saronno and vanilla. This pudding is very easy to prepare and only requires a little time to bake. Once ready, the pudding can be served as is or accompanied by a dusting of cocoa powder or a scoop of vanilla ice cream.
Step 1 of 8: After grating the chocolate, dilute it in the milk and bring it to a boil in a saucepan over low heat
Step 2 of 8: Add slightly less than half of the sugar with the crumbled ladyfingers
Step 3 of 8: Boil for half an hour, stirring continuously
Step 4 of 8: Pass it through a sieve, collecting it in a bowl
Step 5 of 8: Add the small glass of Amaretto di Saronno and let it cool
Step 6 of 8: Separately beat the whole eggs, flavor them with vanilla and mix them with the previously prepared mixture
Step 7 of 8: Dissolve the remaining sugar in the pudding mold with a few drops of water, then arrange the cream
| Average values | Per serving260 g · 1 of 4 | Per 100 g |
|---|---|---|
| Energy | 1,542 kJ369 kcal | 593 kJ142 kcal |
| Fat | 6.47 g | 2.49 g |
| of which saturated fatty acids | 3.38 g | 1.3 g |
| Carbohydrates | 68.28 g | 26.26 g |
| of which sugars | 60.97 g | 23.45 g |
| Fibre | 0.96 g | 0.37 g |
| Protein | 9.52 g | 3.66 g |
| Salt | 0.13 g | 0.05 g |
Portion: the weight of the ingredients divided by 4 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
Step 8 of 8: Cook the chocolate pudding in a bain-marie for 40 minutes
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In gray: not detectedDetected
In summary: Not suitable for vegans · Contains lactose · Contains nickel · Allergens detected: Gluten, Eggs, Milk and dairy products, and Tree nuts
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
