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Grilled salmon is a delicious and healthy dish. Fresh salmon is marinated with chopped garlic, lemon juice and extra virgin olive oil, which give it a fresh and aromatic flavor. It is then cooked on the grill until the skin becomes crispy and the inside remains soft and juicy. Grilled salmon is perfect to serve as a light but tasty main course.




Rinse the fish steaks carefully and let them drain for a few minutes
Meanwhile prepare a dipping sauce with extra-virgin olive oil, lemon juice, pepper, salt and add the chopped parsley and garlic
Immerse the fish and turn it using a fork
Then drain it, heat a grill and roast it for a few minutes on both sides
Serve it immediately hot
Grill
Italia
| Energy (kcal) | 154.43 |
| Carbohydrates (g) | 1.31 |
| of which sugars (g) | 1.31 |
| Fat (g) | 9.83 |
| of which saturates (g) | 2.43 |
| Protein (g) | 15.16 |
| Fibre (g) | 0.35 |
| Salt (g) | 0.08 |




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