Nutella mousse is an irresistible and creamy dessert, perfect for chocolate lovers. Made with just a few ingredients, this delight is ready in just a few minutes and requires no baking. Its velvety texture and intense chocolate flavor make it a perfect dessert for any occasion.
Heat the milk with Nutella in a saucepan, add the sugar, mix, and let cool slightly
Incorporate the egg yolks and whip the egg whites until stiff peaks form
Fold the egg whites into the Nutella cream and pour the mousse thus obtained into a container
Then place it in the refrigerator
Serve the mousse with whipped cream to taste
Bowls
Whisk
Italia
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