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Recipe by
These cookies are made with only 3 ingredients and in just a few minutes... hurry to try them!
Portion: the weight of the ingredients divided by 4 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
Step 1 of 5: Combine all the ingredients in a bowl.
Step 2 of 5: Mix and form into spheres.
Step 3 of 5: Slightly flatten and make a hole in the center.
Step 4 of 5: Bake in the oven at 180°C for 15 minutes.
Step 5 of 5: Let cool and decorate with more cream and chopped hazelnuts.
In summary: Not suitable for vegans · Allergens detected: Gluten and Eggs
In gray: not detectedDetected
| Average values | Per serving85 g · 1 of 4 | Per 100 g |
|---|---|---|
| Energy | 1,414 kJ338 kcal | 1,663 kJ398 kcal |
| Fat | 15.1 g | 17.76 g |
| of which saturated fatty acids | 8.61 g | 10.13 g |
| Carbohydrates | 44.08 g | 51.86 g |
| of which sugars | 19.58 g | 23.04 g |
| Fibre | 1.97 g | 2.32 g |
| Protein | 8.16 g | 9.6 g |
| Salt | 0.09 g | 0.11 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
