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Recipe by Fitporn® - Healthy Food, Looking Good.
Sugar-free strawberry ice cream, without milk, without cream.
Portion: the weight of the ingredients divided by 4 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
Step 1 of 3: Take the frozen strawberries out of the freezer and put them in a blender.
Step 2 of 3: Add the Greek yogurt and the sweetener.
Step 3 of 3: Blend everything until you get a creamy consistency.
In summary: Not suitable for vegans · Contains lactose · Allergens detected: Milk and dairy products
In gray: not detectedDetected
| Average values | Per serving193 g · 1 of 4 | Per 100 g |
|---|---|---|
| Energy | 393 kJ94 kcal | 204 kJ49 kcal |
| Fat | 4.47 g | 2.32 g |
| of which saturated fatty acids | 2.08 g | 1.08 g |
| Carbohydrates | 8.8 g | 4.57 g |
| of which sugars | 8.8 g | 4.57 g |
| Fibre | 2.41 g | 1.25 g |
| Protein | 4.06 g | 2.11 g |
| Salt | 0.04 g | 0.02 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
