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Croccante is a typical Italian sweet, very simple but extremely tasty. It is made with toasted almonds and caramelized sugar, which give it a crunchy texture and an irresistible flavor. Perfect to enjoy on its own or accompanied by a good coffee or a glass of liqueur.
Portion: the weight of the ingredients divided by 4 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
Step 1 of 7: Blanch the almonds by dropping them into boiling water and peel them, then chop them; place them in a low oven to dry thoroughly
Step 2 of 7: Put the sugar over the heat and dissolve it, stirring with a wooden spoon until it reaches a nice golden color, the color of barley sugar candies
Step 3 of 7: At this point add the almonds and stir so they blend evenly with the sugar; then immediately pour the mixture onto a work surface you have previously greased
Step 4 of 7: Using a lemon, spread the brittle trying to give it an even thickness: you can then cut it into diamonds or sticks
Step 5 of 7: If you want to try making one of those brittle fruit bowls seen in pastry shop windows, garnished with caramelized or candied fruit, you should choose a cup-shaped mold and grease it
Step 6 of 7: After thinning the brittle on the still-warm table, transfer it into the mold and try to fit it to it
Step 7 of 7: You can remove it once it has completely cooled
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In summary: Contains nickel · Allergens detected: Tree nuts
In gray: not detectedDetected
| Average values | Per serving250 g · 1 of 4 | Per 100 g |
|---|---|---|
| Energy | 5,335 kJ1,275 kcal | 2,134 kJ510 kcal |
| Fat | 69.13 g | 27.65 g |
| of which saturated fatty acids | 5.75 g | 2.3 g |
| Carbohydrates | 136.38 g | 54.55 g |
| of which sugars | 135.25 g | 54.1 g |
| Fibre | 15.88 g | 6.35 g |
| Protein | 27.5 g | 11 g |
| Salt | 0.03 g | 0.01 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
