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Recipe by Emporion
Penne with Sausage and Eggplant is a tasty first course full of flavor. This delicious pasta is inspired by Italian tradition and combines al dente penne with flavorful sausage and smoky eggplant. The sauce is enriched with onion, garlic, tomatoes, chili pepper and red pepper, which add a note of spiciness and sweetness. Oregano and fresh parsley complete the dish, giving it a fragrant and aromatic touch. Enjoy it with a generous sprinkling of Grana cheese for an irresistible taste experience.
Portion: the weight of the ingredients divided by 4 portions, excluding ingredients marked “to taste” and those not considered by the analysis, such as broth. It does not change with the portion selector.
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Step 1 of 4: Brown the chopped onion in a couple of tablespoons of oil, then add the blanched, skinned and crumbled sausage, letting it brown for a few minutes, then pour in the wine and let it evaporate
Step 2 of 4: Add the eggplant cut into cubes, placed in a colander with a little salt so it loses its water
Step 3 of 4: Add the pepper, already blanched and peeled into strips, and the chili pepper, mix and let it flavor for 5 minutes; add the chopped tomatoes, oregano, salt and pepper and simmer covered for 20 minutes over low heat
Step 4 of 4: Finally sprinkle with chopped parsley and garlic, cook for another 10 minutes and then season the pasta together with grated Grana cheese
In summary: Not suitable for vegans · Not suitable for vegetarians · Not suitable for pescatarians · Contains lactose · Contains nickel · Allergens detected: Gluten and Milk and dairy products
In gray: not detectedDetected
| Average values | Per serving209 g · 1 of 4 | Per 100 g |
|---|---|---|
| Energy | 1,612 kJ385 kcal | 771 kJ184 kcal |
| Fat | 10.12 g | 4.84 g |
| of which saturated fatty acids | 3.51 g | 1.68 g |
| Carbohydrates | 57.96 g | 27.73 g |
| of which sugars | 6.04 g | 2.89 g |
| Fibre | 2.97 g | 1.42 g |
| Protein | 15.26 g | 7.3 g |
| Salt | 0.61 g | 0.29 g |
Calculated based on the recipe ingredients: it does not take traces or the composition of the products you use into account. Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
