Carnaroli Rice with Porcini Mushrooms by Tartufi Bianconi is a ready-made first course that will bring the flavor and aroma of Umbria to your table. It’s a tasty risotto, easy to prepare, but offers an excellent result. The rice used is Carnaroli from Lomellina, capable of giving great character to the first course. The mushrooms are, indeed, very tasty porcini and before being packaged, they are slightly dried to maintain their pleasantness and aromatic characteristics.
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Carnaroli Rice with Porcini Mushrooms by Tartufi Bianconi is a ready-made first course that will bring the flavor and aroma of Umbria to your table. It’s a tasty risotto, easy to prepare, but offers an excellent result. The rice used is Carnaroli from Lomellina, capable of giving great character to the first course. The mushrooms are, indeed, very tasty porcini and before being packaged, they are slightly dried to maintain their pleasantness and aromatic characteristics.
